Ferrous lactate 
 CAS
Ferrous lactate 
 CAS
  • Ferrous lactate 
 CAS

Ferrous lactate CAS

Ferrous lactate is a good food iron fortifier with better absorption effect than inorganic iron

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Green-white crystalline powder or crystal. Slightly unpleasant, slightly sweet metallic taste. This product turns into a yellow-brown color containing orthoferric salts when exposed to moisture or its aqueous solution is oxidized. Light promotes oxidation. Iron ions react with other food additives to cause coloring. Dissolved in water, it becomes a green transparent liquid, which is acidic. Almost insoluble in ethanol.

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