Epigallocatechin gallate (EGCG) is a pale yellow to light brown powder that is odorless or has a very mild, slightly astringent scent. As a powerful polyphenol found primarily in green tea, EGCG exhibits strong antioxidant properties, helping to neutralize free radicals and reduce oxidative stress in the body. It is known for its potential health benefits, including supporting weight management, promoting heart health, enhancing metabolism, and exhibiting anti-inflammatory effects, making it a popular choice in dietary supplements and functional foods.
Functions and applications:
1.Antioxidant Properties: EGCG is a powerful antioxidant, helping to neutralize harmful free radicals in the body.
2.Anti-inflammatory: It can reduce inflammation, which is beneficial for conditions like arthritis and cardiovascular diseases.
3.Anti-cancer: Studies have shown that EGCG may inhibit the growth of cancer cells and prevent the spread of certain types of cancer.
4.Weight Loss: EGCG has been linked to increased fat oxidation and improved metabolic rates, supporting weight loss efforts.
5.Cardiovascular Health: It can improve heart health by reducing cholesterol levels and preventing the formation of blood clots.
6.Brain Health: EGCG is thought to protect brain cells from oxidative stress and may reduce the risk of neurodegenerative diseases like Alzheimer's and Parkinson's.