Serine is a non-essential amino acid that plays a role in fat and fatty acid metabolism and muscle growth.
DL-Serine CAS#302-84-1
Serine is a non-essential amino acid that plays a role in fat and fatty acid metabolism and muscle growth.
Serine is a non-essential amino acid that plays a role in the metabolism of fats and fatty acids and in the growth of muscle, as it contributes to the production of immunohaemagglutinins and antibodies, and is required to maintain a healthy immune system. Serine plays a role in the manufacturing and processing of cell membranes, the synthesis of muscle tissue and the sheaths that surround nerve cells.
Appearance: colorless monoclinic columnar or lamellar crystal, soluble in water (solubility in water at 20!f is 380g/L), insoluble in ether and anhydrous ethanol; pI5.68, decomposition point is 246!f.
Use I as a biochemical reagent.
Use two nutritional supplements.
Use three for biochemical research, tissue culture medium preparation, medicine as amino acid nutrients. Use four pharmaceutical intermediates or raw materials.
Main uses: 1, in addition to the synthesis of proteins as raw materials and in the synthesis of purine, thymine, methionine and choline and other important substances in the provision of carbon framework, the composition of the active center of a number of enzymes as well as plants need to participate in the operation of the ethanoic acid pathway.
2, because of special wettability, it is used as cosmetic additives for creams (moisturizers) to maintain the moisture of the stratum corneum, to maintain the softness of the skin; food additives, used as nutritional supplements; pharmaceutical raw materials and infusion.
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