Lily Extract is a pale yellow to yellowish brown liquid or powder that comes from the roots or bulbs of the lily plant. As a nutritious natural ingredient, lily extract is widely used in foods, solid beverages and liquid beverages. Its unique composition gives it a variety of health benefits, especially in traditional Chinese medicine. One of the main effects of lily extract is to relieve cough and expectorant. This property makes it an effective choice for treating lung problems, especially for symptoms such as dry cough caused by lung yin deficiency, long-term cough, and blood in sputum. Its natural ingredients can soothe the throat, relieve cough, and effectively eliminate excess sputum in the body, thereby improving the health of the respiratory system.

In addition, lily extract has a calming effect and is suitable for relieving symptoms such as restlessness, palpitations, insomnia and dreaminess caused by excessive tension, anxiety or stress. The bioactive ingredients it contains can stabilize the nervous system, help relax the body and mind, improve sleep quality, and promote good rest and recovery. Nourishing yin and moistening the lungs is also an important effect of lily extract. It helps nourish the lungs, relieves dryness and discomfort caused by Yin deficiency, and makes the lung environment more moist, thereby reducing coughs and other lung discomfort symptoms caused by Yin deficiency. Especially in dry seasons or environments, the use of lily extract can effectively prevent dryness of the skin and respiratory tract. In traditional Chinese medicine theory, lily extract is also regarded as a tonic herb that can help enhance the body's immunity and improve the ability to resist disease. Its nutrients can support the body's self-repair function and improve the body's overall health.