Citral is a volatile oil component with a lemon aroma, commonly used in spices and food flavorings.
Citral CAS#5392-40-5
Citral is a volatile oil component with a lemon aroma, commonly used in spices and food flavorings.
Citral (geranial) is an organic compound with a distinct lemon aroma, widely used in the fragrance and cosmetics industry. It is usually a colorless to slightly yellow transparent liquid with a fresh lemon scent.Citral can lower blood pressure, reduce the overall oxygen consumption of mice, increase isolated coronary flow, and improve myocardial ischemic electrocardiograms caused by vasopressin and isoproterenol. In addition, citral may have a protective effect on the cardiovascular system. Citral exhibits excellent antibacterial properties, has multi-target antibacterial properties, and is not easy to cause pathogenic bacteria to develop drug resistance.
Citral is widely used in many fields. Perfume manufacturers use its lemony scent to enhance the freshness of perfumes. Citral is a valuable spice ingredient and is widely used in the preparation of floral flavors such as rose and orange blossom. It exists in natural plant extracts such as orange blossom oil and rose oil, providing an important source of fragrance for the cosmetics industry.In household products, Citral is added to cleaners and air fresheners to provide a long-lasting fresh smell. In the food industry, it is used as a natural flavor in candies, beverages and other foods. In addition, due to its antibacterial properties, Citral is often used to formulate disinfectants and antibacterial products. It is also used in certain pharmaceuticals and personal care products, such as toothpaste and skin care products, to increase its functionality and usage experience.
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